Dinner
Cocktails
Wine
Ceviche Bar
ceviche afrodisiaco
seabass, octopus, squid, seaweed, rocoto essence
49
Ceviche clasico
red onion, aji limo, cilantro, leche de tigre
35
hamachi tiradito
avocado, chalaca, black sesame, nikkei leche de tigre
45
BLUEFIN TUNA TARTARE
avocado, nikkei ldt, ikura, tostadas
39


Small Plates
pei Beef Tenderloin Tartare
salsa anticuchera, rocoto emulsion, taro root chips
34
Octopus Anticuchero
sweet potato, world famous chimichurri
33
parsnips & sunchokes
caramelized aji amarillo sauce, hazelnuts, black kale
35
charred brussel sprouts salad
herb top pistou, choclo bread crumbs, salsa tartara, caviar tostada
32
pork chicharron sliders
salsa criola, sweet potato, uchucuta sauce
29
crab causa crocante
spiced potato, nori, avocado, panca emulsion
35
chicken anticuchero
yogurt, aji polleria, fennel
49
yuca donuts
aji crema, parmesan, micro onions
add fresh black tuffle /add 5j jamon iberico
21/36/50
Large Plates
Arroz con Pato
duck breast, confit leg, cilantro-beer rice, duck egg, huancaina
65
Lomo Saltado
PEI AAA beef tenderloin, tomato, aji amarillo, scallions, soy jus
6OZ / 9OZ / 12OZ
59 / 84 / 99
TACU-TACU CROQUETAS
lima beans, sarza criolla, quail egg, banana compote
45
pesca del dia amazonica
xo-fried rice, chinese sausage, plantain, bok choy saltado
MP
manitoba aaa beef short rib seco
canario beans, salsa criolla, young carrots, cilantro
72
Dulce
lucuma creme brulee
tahini blondie, chocolate cremeaux, black sesame ice cream
21
guanabana semifreddo
lime leaf gelee, candied ginger, grapes, vanilla
20
apple guargueros
apple compote, manjar blanco ice cream, cinnamon, kiwicha
20
Chef's Tasting Menu
available with wine & cocktail pairings
A multi-COURSE DINING EXPERIENCE CELEBRATING THE VERSATILITY OF PERUVIAN CUISINE through the seasons
Book Your Table

