SUYO's Peruvian Pollada Lunch

Celebrate Peruvian Independence Day by joining SUYO’s Peruvian Pollada!

SUYO Modern Peruvian is opening up its doors for a rare Sunday afternoon lunch service on Sunday, July 28, 2024 to mark Peruvian Independence Day (“Fiestas Patrias Peruanas”).

A “Pollada” is a traditional Peruvian chicken dish and is one of the most popular dishes in traditional Peruvian cuisine. Often served up for community gatherings, family get-togethers and fundraisers, Pollada’s have a direct connection to the idea of bringing people together. Chef Ricardo and the SUYO team invite you to come together for this family-style lunch to celebrate Peruvian independence and cuisine.

July 28, 2024

Three seating options, lunch served family-style
11:00 a.m. / 12:30 p.m. / 2:00 p.m.
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‍$79 per person + tax and gratuity

Menu

SUYO’s Peruvian Pollada Lunch

Chef Ricardo will be putting his modern, elevated spin on SUYO’s pollada lunch, much like his approach to the entire menu. Lunch will be served family style, with multiple Pisco Sours and additional add-ons available for purchase.

Halibut Ceviche

red onion, aji limo, choclo, cancha, leche de tigre

Windberry Farms Grilled Chicken

cabbage, lettuce and tomato salad, trio of aji sauces, yuca fries

 Lucuma Popsicles‍

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 Also available for purchase: 
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Trio of pisco sours (maracuya, chicha morada and classic)

Chilcanos

Chicha Morada (purple corn drink)

Secure your spot at one of our lunch seatings:

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